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In the winding streets of Sousse’s old Medina, where the scent of freshly baked bread mingles with the aroma of spices, one man is determined to preserve and celebrate the flavors of Tunisia. His name is Jamel Ben Hmida, a

From the moment that Abdelhamid El Ksentini and his colleagues conceived the idea of Irfan magazine, they embarked on a venture that combined education, culture, and the joyous spirit of childhood in a newly independent Tunisia. The group behind the